Shun Classic Chefs Knife 25cm
Description
The Shun Classic Chefs Knife is shaped in the traditional European style and is an all purpose knife suitable for shredding, cutting, slicing and cubing all meat, fish and vegetables.
Some cooks simply prefer a longer chefs knife. The longer blade provides additional cutting leverage and is especially handy when it comes to cutting larger foods. That said, it is an all-purpose blade ideal for a wide variety of cutting tasks—slicing, dicing, and chopping just about anything in the kitchen. The longer blade also enables you to cut more product with fewer strokes—for example, cutting several carrots at once instead of just one. This is especially important for the productivity of commercial kitchens. Even though this is a larger knife, Shun Classic’s thinner blades makes it lighter and less tiring to use than comparable European-style Chefs knives.
All Shun Classic knife purchases come in a beautifully presented gift box.
- Cutting Edge: Hand-sharpened 16° double-bevel blade
- Steel: Proprietary VG-MAX cutting core, 34 layers each side (69 total including core) stainless steel Damascus cladding
- Hardness: 60 HRC
- Blade Length: 25cm
- Handle: D-shaped ebony PakkaWood®
- Origin: Handcrafted in Japan
